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pumpkin-shake

 

Ingredients:

1/2 cup pure pumpkin (not pumpkin pie filling)

1 cup vanilla ice cream

3/4 cup milk

3/4 tsp pumpkin pie spice

2 tsp caramel ice cream topping

5 vanilla wafers, crushed

 

Directions:

Combine pumpkin, ice cream, milk and spice in a blender. Blend until smooth,. Dip a glass into a bowl with the caramel. Next dip the glass into the crushed wafers. Pour milkshake in carefully and top with additional pumpkin pie spice if desired.

 

Thanks Mom On Timeout!

MORE RECIPES:

CHIC EATS: Pumpkin Turnovers [RECIPE]

CHIC EATS: Pumpkin Seed Brittle [RECIPE]

CHIC EATS: Pumpkin Chocolate Chip Cookies [RECIPE]

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